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Ingredients:

  • Shrimp
  • Chicken
  • Bacon
  • Ham
  • Pineapple
  • Mango
  • Avocado
  • Lettuce
  • Tomatoes
  • Red onion

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Rinse and pat dry the shrimp, chicken, bacon, and ham.
  3. Cut the pineapple and mango into bite-sized pieces.
  4. Peel and chop the avocado.
  5. Wash and dry the lettuce and tomatoes.
  6. Dice the red onion.
  7. Prepare the seasoning for the dish (e.g., salt, pepper, herbs, spices).
  8. Assemble the dish by layering the ingredients in a bowl or pan, starting with the bottom layer of lettuce and tomatoes, followed by the protein (shrimp, chicken, bacon, or ham), and then the vegetables (pineapple, mango, avocado, and red onion).
  9. Drizzle the dish with a sauce or dressing (e.g., teriyaki sauce, balsamic glaze) to coat the ingredients evenly.
  10. Serve immediately and enjoy!