Ingredients:
- Blackberries
- Sugar
- Water
- Lemon juice
- Vanilla extract
Instructions:
- Rinse the blackberries and remove any stems or leaves.
- In a medium-sized bowl, mix together the sugar, water, lemon juice, and vanilla extract until well combined.
- Add the blackberries to the mixture and stir gently to coat them evenly with the syrup.
- Let the mixture sit at room temperature for at least 30 minutes to allow the blackberries to absorb the flavors fully.
- Stir the mixture again before serving.