berry image

Ingredients:

  • Fresh strawberries
  • Granulated sugar
  • Vanilla extract

Instructions:

  1. Rinse the fresh strawberries and pat them dry with a paper towel.
  2. In a large mixing bowl, combine the sugar and vanilla extract.
  3. Add the dried strawberries to the mixing bowl and toss them to coat them evenly with the sugar and vanilla mixture.
  4. Let the strawberries sit for about 10-15 minutes to allow the sugar to dissolve and the strawberries to absorb the flavors.
  5. Use a spatula to gently fold the strawberries and mix them together until they are evenly coated with the sugar and vanilla mixture.
  6. Let the strawberries sit for an additional 5-10 minutes to allow them to absorb any excess moisture from the mixture.
  7. Serve the strawberries immediately, or store them in an airtight container in the refrigerator for up to 3 days.