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Ingredients:

  • Light rum
  • Freshly squeezed lime juice
  • Simple syrup
  • Mint leaves
  • Pineapple juice
  • Passionfruit juice
  • Club soda
  • Ice

Instructions:

  1. In a cocktail shaker, combine light rum, freshly squeezed lime juice, and simple syrup.
  2. Add mint leaves to the shaker and muddle (smash) them with a muddler or the back of a spoon to release their oils and flavor.
  3. Add pineapple juice and passionfruit juice to the shaker.
  4. Fill the shaker with ice and shake well for about 15-20 seconds.
  5. Strain the cocktail into a chilled glass filled with ice.
  6. Top the cocktail with club soda and garnish with a sprig of mint.