Ingredients:
- Raspberries
- Sparkling water
- Simple syrup
- Lime juice
Instructions:
- Rinse the raspberries and remove any stems or leaves.
- In a blender or food processor, puree the raspberries until smooth.
- Strain the pureed raspberries through a fine-mesh sieve into a large bowl, discarding any seeds or pulp.
- Add the sparkling water to the raspberry puree and stir until well combined.
- Stir in the simple syrup and lime juice.
- Taste and adjust the sweetness and acidity as needed by adding more simple syrup or lime juice.
- Pour the mixture into glasses filled with ice and serve immediately.