Ingredients:
- Muleshine
- Cranberries
- Sage
Instructions:
Step 1: Chill the muleshine in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Step 2: Rinse the cranberries and pat them dry with a paper towel.
Step 3: In a small bowl, mix together the cranberries and sage.
Step 4: Strain the muleshine through a fine-mesh sieve into a clean glass.
Step 5: Garnish the cocktail with additional sage leaves or sprigs, if desired.
Step 6: Serve immediately and enjoy!