Ingredients:
- Mangoes
- Fresh ginger
- Red onion
- Jalapeno peppers
- Cilantro
- Lime juice
- Vegetable oil
Instructions:
- Peel and chop the mangoes into small pieces.
- Grate the fresh ginger using a Microplane grater.
- Chop the red onion into small pieces.
- Finely chop the jalapeno peppers.
- Blend the cilantro and lime juice together until smooth.
- Heat the vegetable oil in a pan over medium heat.
- Add the chopped mangoes, grated ginger, chopped red onion, and finely chopped jalapeno peppers to the pan.
- Cook for 5-7 minutes or until the ingredients are heated through.
- Season with salt and pepper to taste.