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Ingredients:

  • Eggs
  • Bacon or sausage
  • Hash browns
  • Fresh fruit
  • Toast or English muffins
  • Cheese (such as cheddar or gouda)

Instructions:

  1. Scramble eggs in a bowl and set aside.
  2. Cook bacon or sausage in a pan over medium heat until browned and crispy, then chop into small pieces.
  3. Grate cheese (such as cheddar or gouda) and set aside.
  4. Cook hash browns in a separate pan over medium heat until golden brown and crispy.
  5. Toast or English muffins and set aside.
  6. Arrange the cooked eggs, bacon or sausage, hash browns, fresh fruit, and toast or English muffins on a plate or platter.