Tropical Oasis in a Glass: Pineapple Rosemary Margarita

Ingredients:

• Pineapple juice
• Rosemary simple syrup
• Tequila
• Lime juice
• Agave nectar

Instructions:

1. Cut the pineapple into wedges and place them in a shallow dish.
2. In a small saucepan, combine the rosemary simple syrup and tequila. Heat over medium heat, stirring until the syrup is fragrant and the tequila is well combined.
3. Pour the mixture over the pineapple wedges and toss to coat.
4. Squeeze the lime juice over the pineapple wedges and serve.
5. Drizzle the agave nectar over the pineapple wedges and serve.