berry image

Ingredients:

  • Kiwi
  • Coconut water
  • Lime juice
  • Simple syrup
  • Mint leaves
  • Rum

Instructions:

  1. Cut the kiwi into small chunks and place them in a blender or food processor.
  2. Add the coconut water, lime juice, simple syrup, and mint leaves to the blender.
  3. Blend the mixture until it is smooth and well combined.
  4. Strain the mixture through a fine-mesh sieve into a large pitcher or punch bowl.
  5. Add the rum to the mixture and stir to combine.
  6. Serve the punch immediately, garnished with additional mint leaves if desired.