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Ingredients:

  • Prosecco wine
  • Orange juice
  • Pineapple juice
  • Peach schnapps
  • Grenadine syrup
  • Blue curaçao liqueur
  • Sliced oranges and pineapples for garnish

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Pour in 1 1/2 oz Prosecco wine.
  3. Add 1/2 oz orange juice.
  4. Add 1/2 oz pineapple juice.
  5. Add 1/4 oz peach schnapps.
  6. Add 1/4 oz grenadine syrup.
  7. Add 1/4 oz blue curaçao liqueur.
  8. Shake well for about 15-20 seconds.
  9. Strain the cocktail into a chilled glass filled with ice.
  10. Garnish with sliced oranges and pineapples.