Ingredients:
- Prosecco wine
- Aperol
- Campari
- Lemon juice
- Simple syrup
Instructions:
- Fill a shaker with ice.
- Add 1 1/2 oz Prosecco wine, 1/2 oz Aperol, and 1/2 oz Campari.
- Squeeze 1/2 lemon and drop it into the shaker.
- Add 1/2 oz simple syrup to the shaker.
- Shake until well-combined and chilled.