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Ingredients:

  • Fresh pineapple chunks
  • Fresh ginger, peeled and grated
  • Light rum
  • Simple syrup
  • Lime juice

Instructions:

  1. In a shaker filled with ice, combine 1 oz light rum, 1 oz freshly grated ginger, and 1 oz simple syrup. Shake vigorously for approximately 15-20 seconds to combine and chill the ingredients.
  2. Strain the mixture into a rocks glass filled with ice.
  3. Top the cocktail with 1 oz fresh pineapple chunks, gently press down on the pineapple to release some of the juice.
  4. Squeeze the lime juice over the cocktail and drop it in.
  5. Garnish with a pineapple wheel or wedge, if desired.