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Ingredients:

  • Hibiscus syrup
  • Vodka
  • Lime juice
  • Simple syrup
  • Lemon twist

Instructions:

  1. Muddle hibiscus flowers and simple syrup in a shaker until well combined.
  2. Add vodka, lime juice, and lemon twist to the shaker.
  3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
  4. Strain the mixture into a glass filled with ice.
  5. Top with hibiscus syrup and garnish with a lemon twist.