Ingredients:
- 2 cups fresh lavender buds
- 1 cup fresh lemon juice
- 1 cup honey
- 4 cups water
- Ice cubes
Instructions:
- Combine lavender buds and lemon juice in a bowl, stirring to combine.
- Add honey and stir until well combined.
- Pour mixture into a large pitcher or container.
- Stir in water, stirring until well combined.
- Chill in the refrigerator for at least 2 hours before serving over ice.