Ingredients:
- Salt
- Citrus fruits (such as oranges, lemons, limes)
Instructions:
- Cut the citrus fruits in half and squeeze the juice into a bowl.
- Mix the salt with the citrus juice until it is fully dissolved.
- Strain the mixture through a fine-mesh sieve into a separate bowl.
- Discard the solids.
- Use the strained mixture as desired in your recipe.