Ingredients:
Prosecco, Ruby Red Grapefruit Juice, Sparkling Water, Fresh Rosemary Leaves
Instructions:
Here are the instructions:
- Chill the Prosecco in the refrigerator for at least 2 hours.
- Slice the fresh rosemary leaves thinly to release their oils and flavor.
- Fill a large pitcher with ice cubes.
- Pour in the Ruby Red Grapefruit Juice, leaving about an inch at the top.
- Add a splash of Sparkling Water to the grapefruit juice.
- Garnish the drink with the sliced rosemary leaves.
- Stir gently to combine the ingredients.
- Serve immediately and enjoy!