Ingredients: Apples Ginger Lemon juice Honey Sparkling water Instructions: Peel and chop the apples. Grate the ginger using a Microplane grater. Squeeze the lemon juice into a bowl. Stir in the honey until dissolved. Pour the sparkling water over the mixture and stir until combined.
Ingredients: Fresh citrus fruits (such as oranges, lemons, limes) Sparkling water Simple syrup (equal parts sugar and water, dissolved) Instructions: Cut the citrus fruits in half and squeeze the juice into a large pitcher. Add the sparkling water to the pitcher and stir until well combined. Stir in the simple syrup until dissolved. Taste and adjust the sweetness level as needed. Serve over ice in glasses and garnish with citrus wedges, if desired....
Ingredients: Fresh cranberries Fresh sage leaves Sparkling water Lime juice Simple syrup Instructions: Rinse the fresh cranberries and pat them dry with a paper towel. Remove the stems from the fresh sage leaves and chop them finely. In a cocktail shaker, combine the chopped sage leaves, sparkling water, lime juice, and simple syrup. Fill the shaker with ice and shake well for about 15-20 seconds. Strain the mixture into a chilled glass filled with ice....
Ingredients: Ginger Lemon juice Simple syrup Club soda Ice Instructions: Cut the ginger into small pieces and place them in a blender or food processor. Add the lemon juice, simple syrup, and club soda to the blender. Blend the mixture until it is smooth and well combined. Pour the mixture into a large glass filled with ice. Stir the mixture gently before serving.
Ingredients: Ginger Basil Instructions: Chop the ginger into small pieces. Rinse the basil leaves and pat them dry with a paper towel.