Ingredients:
Loquats, Sparkling Water, Lemon Juice, Simple Syrup, Mint Leaves, Lime Wedges
Instructions:
Here are the instructions:
- In a large pitcher, gently press mint leaves with a muddler or the back of a spoon to release their oils and flavor.
- Add loquats to the pitcher and gently press them with the muddler or spoon to release their juice and pulp.
- Squeeze in lemon juice to taste.
- Add simple syrup to balance the flavors, stirring until dissolved.
- Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
- Just before serving, stir in sparkling water to desired fizziness.
- Serve immediately, garnishing each glass with a sprig of mint and a lime wedge.