Ingredients:
- Gin
- Vermouth
- Lillet Blanc
- Lemon juice
- Simple syrup
- Orange bitters
Instructions:
- Fill a mixing glass with ice.
- Pour the gin and vermouth over the ice.
- Add the Lillet Blanc and stir for about 30 seconds.
- Strain the mixture into a chilled coupe glass.
- Squeeze a slice of lemon into the glass and drop it in.
- Drizzle the simple syrup over the top of the drink.
- Sprinkle a few drops of orange bitters on top of the drink.