Ingredients:
Ginger beer Lime juice Mint leaves Bourbon whiskey Simple syrup Ice
Instructions:
Here are the instructions:
- Fill a cocktail shaker with ice.
- Add 2 oz of bourbon whiskey to the shaker.
- Add 1/2 oz of lime juice to the shaker.
- Muddle 2-3 mint leaves in the shaker to release their oils and flavor.
- Add 1 oz of ginger beer to the shaker.
- Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
- Strain the mixture into a chilled glass filled with ice.
- Garnish with a sprig of mint, if desired.
- Drizzle a small amount of simple syrup around the rim of the glass, if desired.