Ingredients:
- Cranberries
- Sage
- Lime juice
- Sparkling water
- Simple syrup
Instructions:
- Rinse the cranberries and pick out any stems or debris.
- In a medium saucepan, combine the cranberries, sage, lime juice, and sparkling water.
- Heat the mixture over medium heat, stirring occasionally, until the cranberries have popped and the mixture has thickened, about 10-15 minutes.
- Remove the saucepan from the heat and stir in the simple syrup until well combined.
- Allow the mixture to cool to room temperature before serving.