Ingredients:
- 2 oz white rum
- 1 oz coconut water
- 1 oz fresh lime juice
- 1/2 oz simple syrup
- 1/4 oz mint leaves
- Ice cubes
- Club soda
Instructions:
Step 1: Muddle the mint leaves in a cocktail shaker. Step 2: Add the white rum, coconut water, fresh lime juice, and simple syrup to the shaker. Step 3: Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds. Step 4: Strain the mixture into a chilled glass filled with ice cubes. Step 5: Top the cocktail off with club soda and garnish with additional mint leaves, if desired.