Ingredients:
- Cantaloupe
- Prosecco
- Basil
- Lime juice
- Honey
- Ice
Instructions:
- Cut the cantaloupe into small cubes and place them in a bowl.
- Pour the Prosecco over the cantaloupe cubes and mix well.
- Add the basil leaves to the mixture and gently massage them into the fruit.
- Squeeze the lime juice over the mixture and stir again.
- Drizzle the honey over the mixture and toss to coat evenly.
- Place the ice in a glass and pour the mixture over it.
- Stir gently and serve immediately.