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Ingredients:

  • 1 cup fresh rosemary
  • 2 lemons
  • 1/4 cup simple syrup
  • 3 oz gin
  • 1/4 cup lemon juice
  • 1/4 cup club soda
  • Ice cubes

Instructions:

Step 1: Muddle the rosemary and gin together in a shaker until well combined.

Step 2: Add the simple syrup, lemon juice, and lemon wedges to the shaker and muddle until smooth.

Step 3: Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds.

Step 4: Strain the mixture into a highball glass filled with ice cubes.

Step 5: Top with club soda and stir gently.

Step 6: Garnish with a lemon wedge and rosemary sprig.