Ingredients:
- Strawberries
- Sugar
- Water
- Lemon juice
Instructions:
- Rinse the strawberries and remove any stems or leaves.
- In a large bowl, mix together the sugar and water to create a simple syrup.
- Add the lemon juice to the simple syrup and stir to combine.
- Add the strawberries to the bowl and toss them in the mixture until they are evenly coated.
- Let the strawberries sit for about 10-15 minutes to allow the flavors to meld together.
- Serve the strawberries immediately, or store them in the refrigerator for up to 24 hours before serving.