Ingredients:
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 3 large egg yolks
Instructions:
- In a heatproof bowl, combine the heavy cream and granulated sugar. Heat in the microwave for 30 seconds to 1 minute, or until the sugar has dissolved. {Please let me know when to proceed with the next step.}