Ingredients:
- Bourbon whiskey
- Fresh mint leaves
- Sweet cherries
- Simple syrup
- Crushed ice
Instructions:
- Muddle the fresh mint leaves in a mixing glass with 1-2 tablespoons of simple syrup.
- Add 1-2 ounces of bourbon whiskey to the mixing glass and stir to combine.
- Fill a shaker with ice and add the muddled mixture.
- Shake vigorously for about 15-20 seconds to combine and chill the ingredients.
- Strain the mixture into a rocks glass filled with crushed ice.
- Garnish with additional fresh mint leaves or cherries, if desired.