Ingredients: {Eggs} {Bacon} {Avocado} {Mushrooms} {Feta Cheese} {Bread} {Cream} {Juice} Instructions: Crack eggs into a bowl and beat them until smooth. Cook bacon in a pan over medium heat until crispy. Cut avocado into small pieces and place them in a separate bowl. Sauté mushrooms in the same pan as the bacon until tender. Toast bread until lightly browned. Mix cream with juice in a separate bowl until combined. Assemble the dish by placing the cooked eggs on top of the toasted bread, followed by the sautéed mushrooms and avocado pieces....

Ingredients: Watermelon Feta cheese Mint leaves Lemon juice Honey Sparkling water Instructions: Cut the watermelon into small cubes and place them in a bowl. Crumbling the feta cheese, add it to the bowl with the watermelon. Add the mint leaves to the bowl and mix well. Squeeze the lemon juice over the mixture and toss to coat. Drizzle the honey over the mixture and toss again to combine. Pour the sparkling water over the mixture and toss one last time....

Ingredients: 1 cup frozen mixed berries 1 cup diced fresh pineapple 1 cup diced fresh mango 1 cup diced fresh papaya 1/2 cup plain Greek yogurt 1/4 cup honey 1 tablespoon lemon juice Instructions: In a large bowl, combine the mixed berries, pineapple, mango, and papaya. In a small bowl, mix together the Greek yogurt, honey, and lemon juice. Pour the yogurt mixture over the fruit and toss to coat....

Ingredients: Fresh cranberries Fresh rosemary Granny Smith apples Sparkling water Instructions: Rinse the fresh cranberries and pat them dry with a paper towel. Chop the fresh rosemary leaves and set aside. Peel, core, and chop the Granny Smith apples into small cubes. In a large pitcher, combine the cranberries, apple cubes, and chopped rosemary. Pour in the sparkling water and stir gently to combine. Refrigerate for at least 30 minutes to allow the flavors to meld together....

Ingredients: 2 oz gin 1 oz vodka 1 oz pear juice 1/2 oz grenadine 1/4 oz lemon juice 1/4 oz honey syrup (equal parts honey and water) Splash of sparkling water 1 pear, peeled and cubed Ice Lemon twist or wheel, for garnish Instructions: Muddle the pear juice, vodka, and grenadine in a cocktail shaker. Add the lemon juice and honey syrup to the shaker and muddle again. Fill the shaker with ice and shake vigorously for about 15-20 seconds....