A Fruity Twist on a Summer Classic: Raspberry Limeade
Ingredients: 1 cup fresh raspberries 1/2 cup freshly squeezed lime juice 1/2 cup simple syrup 2 cups sparkling water Ice cubes Instructions: Rinse the raspberries and remove any stems or leaves. In a blender or food processor, puree the raspberries until smooth. Strain the pureed raspberries through a fine-mesh sieve into a large bowl, pressing on the solids to extract as much juice as possible. Add the lime juice and simple syrup to the bowl with the raspberry juice and stir until well combined....